Thursday, February 14, 2013
'Home grown' green onions
A couple of weeks ago, I saw something on Pinterest about regrowing green onions...so I figured what the heck, I'd give it a try.
I'd bought a bunch for some recipe, but only used a little bit from the top end. So the instructions said just to put the bottom ends in water, and they'll grow.
And after. It freaking worked.
And now I understand why they are sold chopped and with rubber bands! The stalks are crazy and going everywhere. I've changed the water a couple of times, just when it starts to look a little murky. I'm not sure that I'll be able to keep them for ever, but at least maybe I won't have to buy green onions quite as often!
Posted by Lindsey Baker